We had a relaxing, enjoyable Thanksgiving morning this year because for some reason, I ended up with nothing to cook other than spiced cider! Wes baked the pies this year (because he is a master!) I made a delicious brunch; roasted heirloom tomatoes and goat cheese on crusty bruschetta with crushed black pepper. Yum! Afterwards, we headed over to Willow Creek Park where we watched Dadda make 3 or 4 touchdown passes in the Turkey Bowl. I loved watching him play something he loves more than Clash of Clans.
1 comment:
Holy CRAP. Would you please come cook for me. on second thought, no. It's better not to know what real food tastes like.
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